Her Coconess' Chocolate Dipped Pink Flake Caramels were awarded gold in the comfort confection category at the 2010 San Francisco International Chocolate Salon. We start by making a "dry" caramel, made from pure cane sugar, and cook it to a deep dark color to bring out the richest flavor. We then stir in warm sweet ...
2013 Good Food Award Winner. We start by making a "dry" caramel, made from pure cane sugar, and cook it to a deep dark color to bring out the richest flavor. We then stir in warm sweet cream flavored with a whole Madagascar vanilla bean. The caramel then bubbles and boils until it reaches the perfect temperature, an...
Organic Vanilla Bean Cremes - made with three sources of vanilla, including real organic vanilla beans. Rich and creamy, this chocolate will literally melt in your mouth! Molded in organic milk chocolate in our 1-ounce truffle mold, they are drizzled with organic white chocolate. Makes a perfect gift for anyone who ...
A chocolate tempered shell protects these delicate and smooth vanilla bean buttercream bon bons. You'll crave more, just wait.
Sensory, vanilla bean's aromatics can't be missed in this chocolate truffle.
Awarded gold and silver at the 2010 San Francisco International Chocolate Salon.
Melt-in-your-mouth Jordan Almond Snowballs Dusted with a Handmade Nielsen-Massey Madagascar-Bourbon Whole Vanilla Bean Sugar
Crisp savory flakes of Australian Sea Salt give way to the tender caramel inside. Vanilla bean caviar mingles with a hint of sweet creamery butter. 12 pieces