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About The Product
White chocolate drenched almond butter crunch
Sailboat shaped almond butter crunch, a mainsail and jib of white chocolate floating in rich dark chocolate with pecan spindrift washing her sides. Simply to die for. You've found your new favorite confection. 72 pieces
Harbor SweetsIn 1973, Ben Strohecker challenged himself to create the "best piece of candy in the world", regardless of cost. The result from his kitchen was the Sweet Sloops®, a sailboat shaped piece of almond butter crunch, covered in white chocolate dipped in dark chocolate and crushed pecans.
Twenty-five years ago a partnership started to emerge when a Salem State College sophomore applied for a job as a part-time chocolate dipper at a tiny new candy factory on the Salem, Massachusetts waterfront...a candy factory which had just expanded from the candy maker’s kitchen.
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