About The Product
Our popular Cream Caramel Sauce, gently salted.
Like pretzels with ice cream, we think it has just the right amount of sea salt to add interest. Turns into a chewy candy on ice cream - and equally delicious right from the jar, or on a warm brownie.
Top Hat Company, Inc.
Since 1982, Top Hat has made premium dessert sauces by hand, in small batches. Our 1920s ice cream parlor recipe includes imported cocoa, select chocolate, fresh whipping cream, dairy butter, Madagascar vanilla, and other natural ingredients. Never any artificial flavors, colors or preservatives. The result? Rich, velvety sauces that turn chewy when poured warm over ice cream. They make the best sundaes in the world and work wonders with plain dessert, but we recommend them right from the jar!
"Killer dessert sauces." Smart Money Magazine
"Classic sauces."......to read more, visit the Top Hat Company, Inc. vendor profile