About The Product
Unite the bold flavor of coffee and the sweetness of milk chocolate with your favorite dessert. Dilettante's Mocha Truffle Topping makes a decadent finish for your favorite cheesecake, ice cream and more.
Dilettante presents our Mocha Milk Chocolate Truffle Topping. This decadent topping is made with high-quality, creamy milk chocolate for a sweet topping that complements desserts nicely. Enhanced with a touch of coffee flavor, this chocolate topping offers a rich, gourmet mocha taste that's perfect for a variety of uses. Try this mocha topping over an ice cream sundae or as a fresh fruit garnish. You can even use it to make gourmet cake frostings or chocolate fondue. Some people have even been known to savor it by the spoonful straight from the jar! Our thick mocha chocolate sauce is made from Dilettante's own special recipe. Dilettante has a rich history in chocolates and is a Pacific Northwest icon for delicious, high-quality confections. This topping is made of the same mixture of cream, butter and chocolate found in Dilettante's gourmet hand-dipped truffles. It's like eating a mocha chocolate truffle just without the chocolate shell. Packaged in an elegant wide-mouthed glass jar, it is easy to scoop just the right amount of chocolate topping. Try it warmed and you'll have a sauce smoother in texture that is easier to work with. Your order will include three jars, 10.5oz per jar, of Dilettante's Mocha Milk Chocolate Truffle Topping. We will ship the products direct to you from our warehouse.
Dilettante Chocolates, Inc.
Dana Davenport founded Dilettante Chocolates in 1976. The story of the company, however, goes back over a century. Dana’s grand-uncle, Julius Franzen (his grandmother’s brother), was apprenticed to a confectioner in Budapest as a very young boy. His studies lead him to Vienna, and Paris. Among the many accomplishments of his European career, he considered his greatest achievement was his service to the Imperial Court of Emperor Franz Josef I, Emperor of Austria, King of Hungary. Uncle Julius immigrated to America in 1910, and established several successful confectionary companies, beginning......to read more, visit the Dilettante Chocolates, Inc. vendor profile