Caramel Pecan Clouds In Dark Chocolate By The Pound
Item # CPN16690
Gift Note (optional)TEMPORARILY UNAVAILABLE
About The Product
Our famous caramel melted over small pecan pieces and then dipped in our dark chocolate from Ecuador.
A traditional favorite known by most as "turtles". This delicious confection begins by making our award winning caramel, cutting it, and then slowly melting the caramel over a bed of small pieces of pecans. The caramel and pecans are then dipped in bitter dark chocolate from Ecuador and drizzled with that same dark chocolate to decorate the top.
Sweet Mona'sSweet Mona's is located in the seaside village of Langley, WA on Whidbey Island. The chocolatier, Mona Newbauer, received her training at Ecole Chocolate in Vancouver, BC. Mona is passionate about chocolate and the people who love chocolate. Island Angel Chocolates was voted most luxurious chocolate experience at the 2008 Seattle Chocolate Salon. Each invidiual chocolate is made with love in small batches and guaranteed to be wickedly delicious. Sweet Mona's Island Angel Chocolates is a wickedly delicious Whidbey Island Treat.
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Response Time20 Minutes
The average response time for support inquiries recieved between 8AM - 5PM EST.