Amaretto Truffles In Milk Chocolate 25 Piece Bulk Box
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About The Product
Nutty Amaretto liqueur meets creamy milk chocolate ganache hand dipped in high quality milk chocolate couverture. An exquisite chocolate almond taste to please your palate.
Slightly sweet almond liqueur unites with creamy milk chocolate to create the delicate truffle center of Dilettante's Amaretto Chocolate Truffles. Each truffle center is then hand dipped to perfection in a thick coating of even more decadent milk chocolate. You will delight in the rich taste and smooth, velvety texture of these exquisite chocolate morsels. At Dilettante, our priority is creating high-quality, delicious products. Because of our dedication to the extraordinary, all of our gourmet chocolates are made with the finest ingredients. You'll never find fillers or artificial additives in Dilettante chocolates. That's why Dilettante chocolates, made in the Pacific Northwest, are a Seattle favorite. Every Amaretto Chocolate Truffle is hand dipped and made from our own special recipe. We use the finest quality milk chocolate along with premium almond liqueur. You will receive 25 Amaretto Chocolate Truffles packaged in a corrugated box for safe shipping. The bulk-sized box is the perfect amount for a party or for sharing with coworkers at the office. Buy a few bulk-sized boxes in different flavors to make party favors for weddings, baby showers, bridal showers and more. Any way you use these delicious chocolate truffles, you can be sure you'll have a decadent chocolate experience.
Dilettante Chocolates, Inc.Dana Davenport founded Dilettante Chocolates in 1976. The story of the company, however, goes back over a century. Dana’s grand-uncle, Julius Franzen (his grandmother’s brother), was apprenticed to a confectioner in Budapest as a very young boy. His studies lead him to Vienna, and Paris. Among the many accomplishments of his European career, he considered his greatest achievement was his service to the Imperial Court of Emperor Franz Josef I, Emperor of Austria, King of Hungary. Uncle Julius immigrated to America in 1910, and established several successful confectionary companies, beginning......
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